Milk Ice Cream Recipe | easy Icecream recipe

Milk Ice Cream Recipe | easy Icecream recipe

Milk ice cream with step by step photos and video: Milk Ice cream a very tasty dish. Everyone likes to eat ice cream. But especially children like ice cream more, today we will tell you how to make ice cream at home like a market. With which you can eat ice cream anytime in any season. And it is not at all harmful for children.

And also very easy to make, which is easily made. Ice cream is eaten more during the summer season. But some people like to eat ice cream even in winter.

Many people use different types of flour in ice cream. But today we will make ice cream with wheat flour only. We do not need to order anything to make this ice cream. Whatever use will be in ice cream, it easily available at home.

We will use milk, sugar, and wheat flour to make ice cream, and you will see that it will be exactly like the ice cream of the market. You will not be able to make sure that you are eating market ice cream or homemade ice cream.

How to make Milk Ice Cream

  • First of all, place a pan on the gas and put a glass of milk in it and leave it to heat up.
take 1 glass of milk
  • On the other side, take 1 cup of milk in a bowl. and add 2 tsp of wheat flour in it and mix well. Keep in mind, knots should not remain.
  • In this way, get better prepared from milk and wheat flour.
batter ready
  • After the milk comes to a boil, put the prepared batter in it and cook it medium flame.
  • Now add cardamom powder and coconut powder in it.
  • After that add sugar in it.
add sugar in icecream
  • Keep stirring the batter while cooking and cook it until it is thick.
  • Now our batter is thick.
cooked batter
  • Turn off the gas if the batter is thick and allow the batter to cool down.
cool down
  • After the batter cools down, grind it for a minute with the help of the mixie.
  • And after grinding in the grinder, take out the batter in a bowl and cover it well and keep it in the freezer for 3 hours.
take out
  • So after 3 hours take out from the freezer.
  • Now our ice cream is ready to serve.
ready icecream

Milk Ice Cream Recipe | easy Icecream recipe

Milk Ice cream a very tasty dish. Everyone likes to eat ice cream. But especially children like ice cream more.
Course Dessert
Cuisine Indian
Keyword icecream, milk ice cream
Prep Time 10 minutes
Cook Time 7 minutes
Servings 4 people
Calories 714kcal

Equipment

  • mixer

Ingredients

  • 1 glass milk
  • 1 cup milk for batter
  • 2 tsp wheat flour
  • 2 tsp coconut powder
  • 1/2 tsp Cardamom powder
  • 1 cup sugar

Instructions

  • First of all, place a pan on the gas and put a glass of milk in it and leave it to heat up.
  • On the other side, take 1 cup of milk in a bowl. and add 2 tsp of wheat flour in it and mix well. Keep in mind, knots should not remain.
  • In this way, get better prepared from milk and wheat flour.
  • After the milk comes to a boil, put the prepared batter in it and cook it medium flame.
  • Now add cardamom powder and coconut powder in it.
  • After that add sugar in it.
  • Keep stirring the batter while cooking and cook it until it is thick.
  • Now our batter is thick.
  • Turn off the gas if the batter is thick and allow the batter to cool down.
  • After the batter cools down, grind it for a minute with the help of the mixie.
  • And after grinding in the grinder, take out the batter in a bowl and cover it well and keep it in the freezer for 3 hours.
  • So after 3 hours take out from the freezer.
  • Now our ice cream is ready to serve.

Video

summary

So our ice cream is ready, I hope you all liked ice cream, then you should make it at home.

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